Bartender
A bartender is a skilled hospitality professional responsible for preparing and serving alcoholic and non-alcoholic beverages to customers at bars, restaurants, clubs, and other establishments. Bartenders create a welcoming atmosphere, mix drinks, manage bar inventory, and interact with patrons, making them a central figure in the food and beverage industry.
Education and Training: Ensure that you meet the legal drinking age in your jurisdiction, as bartenders often handle alcohol. Complete high school or obtain an equivalent qualification. Consider attending a bartending school or taking a bartending course to learn basic skills and gain knowledge about different drinks and techniques.To advance your skills and learn more about crafting cocktails, you can attend mixology classes or workshops.
Many bartenders start as barbacks or assistant bartenders to gain practical experience before taking on the role of a full-fledged bartender. Some regions or establishments may require bartenders to obtain certification in responsible beverage service.
Career Opportunities: Bars and Pubs, Restaurants, Nightclubs, Hotels, Cruise Ships
Trending Fields: Craft Cocktails, Mocktails